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Bean - Fava Broad - Windsor
The Bean Broad Fava Windsor, 'Vicia faba', is Mediterranean heirloom with a delectable nutty/pea flavor and has been enjoyed buy Europeans for centuries. Reward your taste buds with this heavenly Mediterranean bean. The small fava Windsor bean pods can be sliced and eaten like snap beans, and the foliage tips can be pinched, which makes one of the tastiest spring greens. They taste the best when the beans are shelled and cooked. The beautiful black and white flowers make this plant pretty enough to use in flower beds. The Windsor bean has 2 to 3 foot tall plants that are glossy green with 6 to 8 inch long pods. Each pod contains 5 to 7 large, oblong-shaped, flat, light green beans. Plant in very early spring, and in warm winter climates they can be planted in the fall for spring harvest. Windsor Fava Beans prefer deep, heavy soils. ... additional information
Daisy - Yellow Buttons You will be delighted with this low growing annual groundcover that has masses of pretty little 1/2 to 3/4 inch daisy-like, cup-shaped flowers. Yellow Buttons bloom continually from spring to fall with the best blooming occurring during the cool weather of spring and fall. The Yellow Buttons Daisy prefers full sun and average garden soil that is well drained. Plant these easy to grow daisies in the spring, 2 weeks before the last average frost date. |
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